THE STREET RUNNER: She is running for her life….

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This is a story of  a woman who has to face the battle against authorities on the streets in the locality of Baguio city, Philippines. This is her story kept from the past, and her story still represents those who are like her today, who have to keep running to save themselves and their families’ living.

“I can. I will run as long as I still can. I will endure running for my family, so that they will have something to eat, for them to live“, said 61 years old Mary Angfosen, a native of Mt. Province, Philippines.

From her hometown Manang Mary came to live in Baguio city as a sidewalk vendor. She had to sell her vegetables where many people would pass by her and see her basket of vegetables. There will be a greater chance that the goods she was selling would be sold if she would roam around the streets.

The vegetables looked good. It was in the late afternoon and the crops displayed on her tray were still fresh. She sells pechay (green chard),  still vivid-green and leafy bundled together and have no signs of being withered. The beans and the peas were looking crisp and spotless on their surface that was obvious on the beaming late afternoon sunlight.

Pechay, beans… sangapulo lang, tumbok adding (Pechay, beans, only for ten pesos per bundle)”, invited Manang Mary to the people passing her at a one corner of the side walk in Mabini street. This has been her spot every afternoon. “ We will run if there are the POSD’s. We need to transfer from one place to another everyday”, she shared.

With her basket of oranges, “Manang” has to master the skill of running while carrying kilos of fruits each day. As she tries to escape the “P-O-S-Ds” (Public Order and Safety Division officials) roaming in the city streets, it is the only way for her to make sure she sells all her goods to sustain her family.

The POSD stands for Public Order and Safety Division officers of Baguio city who were in-charge of keeping the streets free from sidewalk vendors. For they were believed to cause the garbage issue in the city. Manang Mary and the vendors like her are affected by the policy of the city government, which started several years ago to clear all sidewalks from vendors.

 “We rented a stall at Hilltop Block 4, but there were only few people who go there so only few buy our goods. That is why we have to go here where the crowd is located to sell everything we had”, according to manang Mary. From Hangar market she will get 10 kilos of pechay, 5 kilos of beans, and 3 kilos of peas. According to her they have to sell all the vegetables joining a group of vendors who helps out each other in selling.

From the main stall where they get the vegetables from the businessman who will give them 1000 pesos as a credit, they have to return it with 10 percent interest. To do this, manang Mary said that there is someone who will collect 100 pesos from them every day. Aside from the vegetables she was also selling fruits if it is in season.

She had been selling vegetables as a living since she came to Baguio. “This is what I have been used to doing for living” she said. At 61, manang Mary cannot tell exactly when she started selling.

She had been in Baguio for forty years where she had joined her relatives at Pinsao. She came from Barrio Maligkong in Mt. Province and then migrated to Baguio after she got married. She and her husband chose to live here because they find it difficult to get a good source of income in the province.

Manang Mary finished schooling until the third grade level. Both of her parents are native of Bontoc and ever since she was young, her parents were already working as farm laborers or tenants. They had no personal piece of land owned in their province. After she left school, she already engaged in work by helping her parents farm and sometimes took care of pigs.

“We are the poorest of the poor”, she  exclaimed remembering how life was at the province.

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Photo by GrassrootsAdvocate

For manang Mary at the early age she has to help her parents work. If they would not find an opportunity to labor at a farm they would not have food to eat. Manang Mary said that as long as you have something to plant and harvest you will not go hungry. Their family had to work really hard.

Manang Mary married a man from Bontoc. Her husband, 57 y/old has been working as a laborer while selling has been her form of livelihood. She has seven children, five male and two female. Now, she already has five grandchildren. Manang Mary has been old enough for her not to remember some details like the birthdays of her children. According to her, the eldest of her children was born on 1975, her youngest was born on 1992. Two of her children were already married and raising a family of their own. They still join her at their home in Pinsao. Her youngest as able to study college and took up Education.

Her son, the second of her children, took Agriculture in a State University. According to manang Mary, that is what her son wanted to do. Farming has been what her son ever known to do. Unfortunately, her son was not able to continue his studies. She had admitted that they do not have enough finances to support his studying. Instead, her son went to La Union where there was an opportunity to work as a farmer.

There was a time that her other son applied for a job that is provided by the government. Her son took the exam but he was not employed.  “There was politicking” she inferred. She wished that the government would provide jobs for the people that are in line with their skills.

“Unfair,” manang Mary shared her sentiments. She said that when a people apply for job they would not get employed.

At 61 she still dream but not for herself. She dreams for her family. “I only wanted all my children to finish their studies and earn a degree, after that, I can die.” She is happy and satisfied with her selling vegetables. There is no other job that she would want to do. She have also no regrets about being a vendor.

She only wanted to make sure that her family would always have food to eat. “I am happy. I would sell so that I am sure my family would have always something to eat. That is my happiness.”

Everyday that manang Mary would work on the streets, she would not mind the POSD patrolling. “I only need to run,” she said. She has not yet experienced being caught and the hardest challenge in her work is being old.

When the POSD caught someone, the vendors will try to protect their products. “Some of them would try to confiscate using force even if the vendor is an elderly. Our backs as old people would always ache and we can feel getting weaker each time passes by”, she explained.

At 61 Manang Mary is still running. She can and she will. She is running for her family. She runs for her living, so she can still provide for her family.

*This Feature Story is originally a written output for DevC110 course. (copyright 2013)

What’s your “food-jective”? : Review

(Original post @ GoogleMap.Review)

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Tuna Pesto @Foodjective. The best in town and highly recommended! No wonder it’s one of FoodJ’s bestseller
 If you are on an escapist mood and want to break up with the usual “tripadvisor certified” cafe and resto when in Baguio, a modern minimalist style cafe-restaurant in Bakakeng is your sure destination.
What could possibly piqued anyone’s interest to try Foodjective is its exterior build from an innovated old container van. How cool is that! This hip and advanced architectural concept makes it a one of a kind among traditional “Baguio”-marked old American-style-houses-turned-cafe resto.dsc_3088

You could have a camping or picnic outside ambience when you eat here. Are you a certified millenial? Do you always have a hard time deciding what to eat when in a cafe or resto, especially when you visit food houses with your barkada and you feel like eating “kahit ano” (local term for saying “anything”). You simply can’t decide.But Foodjective here would help you come up with your “objective” on what “food” to eat. (got it?)

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Fresh Strawberries @Foodjective Fruitshakes
So what is your “food-jective”? From pasta to cafe-favorite-snacks and drinks, to rice bowl and rice meal, Foodjective got what you need. When walking right up into the cafe you will be welcomed by their menu with a not so minimal food choices, printed and hanged outside. 
It’s a perfect chill and hang-out place for you if you want to be alone or be with your friends. Plus, the service is good though sometimes slow, but you can always ask assistance and make requests to their staff who are kind and very friendly! On top of this, they make the best and authentic pesto in town!  Try it to believe it! (follow @ https://introvertedpyramidblog.wordpress.com/ for a review of the search for the best pesto in Baguio)
I highly recommend their fruit shakes and pastas served with tasty “bread pan” on the side, an original idea by Foodjective owners. For less than 100php you can have a full meal with a drink.
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CheesyBakeMac@Foodjective. Taste=5stars. Price=5stars. You can afford their pastas in half size or full size.
Foodjective caters to students at a nearby university in Bakakeng and those who board around the area.You can reach Foodjective in less than 45 min. coming from Bakakeng Terminal at Igorot Garden in Baguio town proper
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A FoodJ betseller, Blueberry Cheesecake @ less than 30php

To see a full review of  and more about Foodjective follow Grassroots’ Advocate at https://grassrootsadvocatewebsite.wordpress.com/ and also visit https://introvertedpyramidblog.wordpress.com/ for more cafe related blogs.

Also, comment or email Grassroots’ Advocate at https://grassrootsadvocatewebsite.wordpress.com/ to review your suggested cafe or travel spots!

“Connecting Fragments” *

Fragmented.
This is how I remember my first lesson about the Philippines when I was a first grader. The first lesson is to describe a picture of small fragments of islands and islets being grouped under what are called Luzon, Visayas and Mindanao.

Diverse.
Coming to know of the country, which I have to be proud of, is home for a more than a thousand of species many of which are endemic to the country’s abounding wealth and beauty of various forms of natural resources.
These descriptions show how vast are the forms of life living in the Philippines, not only those we can find in nature but most especially are the people in-charge of these possessions as a nation.

Baguio, Benguet has been my home since I started college. I am not a native of Benguet or in any part of the Cordillera, but I had a chance to make a dwelling at a small community at Longlong, La Trinidad. Through a relative from my hometown at Marikina, I found an opportunity to explore living on a different place. The first time I stayed in the community I was welcomed by the rural setting of the area. I got the impression that the people there knew that our family were visitors and not a local of the community. When I ride the jeep I felt that a common spirit exist among each person in the vehicle I am in. It is just like riding the jeep from the city of Manila, but the difference is that everyone talks with each other. It seemed that everyone knew everybody.

The culture is different. I felt different. It was the time that I felt that I am a total stranger. However, there was a warm sensation I get every time that the people would notice this stranger is with them and they will just smile. I really did not understand when they initiated talking to me through their local dialect, nevertheless I felt welcomed and at home.

More days had passed and more about the identity of this community was revealed. I noticed that it was only my relative’s house that had a gate built around it. Most of the houses of the community were open. There were no fences.

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Notice when traveling in the Cordillera region, the city of Baguio and its near locations, local’s houses will often be recognized when they build no fence around their home. (Taken at Tam-awan Village, this Nipa house reflects the humble living and attitude of openness locals in this region possess.)

It reflected a value among the people in that area shares. Sharing and co-existence is part of their way of life. The community consists of Ifugaos, Ibalois, and some have their roots in Bontoc. Others are Kalunguya. They live together. Some are subsistence farmers and they share resources to each other when possible.

The country is a home to diverse cultures. The environment shaped and influenced the people’s identity in many different ways. There is diversity in how people on this island practice their way of life according to their geographic locations. The form of living people create is also a way to adapt to the natural phenomena of their environment.

There are those who live on the mountains. People here must acquire skills to be able to go up and down the hills to work. Those who are living on the seaside developed knowledge on building boats to live with the waves in the ocean. Go to the south there are the Bagobos, Maranaos, Yakans; these are some popular ethnolinguistic groups found in the south. Set off further to its western and eastern parts you will hear of the Lumads.

On the east side of the Philippine map, you will find the Mangyans. Go further up the North, and be introduced with the indigenous groups of the Cordillera like the Ifugao, Kankana-ey, Ibaloi, and Kalanguya, just to name some of them, and

many others which if we will mention all we could reach to hundreds. Countless like the fragmented islands we see when we look at the map of the Philippines. These fragments scattered formed the Philippines. It had created the diversity among people and their way of life.

Though being through with my elementary years, these lessons from History and Geography subjects are more than just chapters of information from a grade school textbook. I realized that it is how I was introduced to Culture. Pursuing now a college degree, I find these past lessons very significant to being a Development Communication student. Culture is one of the important issues about people that need to be communicated.

Culture.
Culture for me, is not just a field of study or a section in a magazine or a newspaper, but it is an aspect of human life where we can give our lives to devote for learning and deeper understanding about the Indigenous people who are in the society.
Cultural diversity sets a barrier to each Filipino that instead of seeing one nation, it was hard to form unity. Culture must not be a reason for conflicts, discrimination, and divisions. Through the differences, we can live with one another.

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“Dap-ay”. Or Ator, is a social-political structure known among the Cordilleran culture that signifies co-existence through sitting in a one circle, which the dap-ay has taken shape of,  when talking and settling issues in the community.

Co-exist.
Communicate differences and pursue living towards peace and harmony. These issues can be addressed if we communicate with each other. The fragments need to connect.
Communication involves a process where it allows two ends, the “speaker” and the “receiver”, connect with each other. It does not focus to one side of a story only. Our communication would be more effective if we understand one another to the fullest. Relate with one another. Listen as others speak. Share your values to one another. Do not assume that another person will not understand you.

Break barriers.
Break the barrier of language. If you found yourself going to another region or even a country, learn the language. When we spend time with other people it also involves spending time learning how they speak and what they speak. It would definitely take time. It would take years. However, it is an effective means to connect to another person. In return, people who are different from your culture will allow themselves to connect with you. We have the ability to learn how to speak during childhood so we can continue learning another language when we are grownups.
The generation we are in today allows people to migrate to other places and change addresses. Break the barriers of pre-judgments when an idea is different from what you know and when an appearance of something is far from what you commonly see. Learn and let these differences teach you. Have an open mind, and with an open mind, open your heart too.
*(originally published on ZigZag Weekly. Young Thoughts of the Valley.November 2013. “Breaking Barriers Connecting Fragments, original title)