A woodcrafters’ advocate: Michael’s Concept
These cute, chic, and trendy wooden bookmarks are hand-carved out from Philippine Rosewood. Unlike other wood crafts sold in the mainstream commerce, Philippine Rosewood are indigenous species of wood trees grown and managed in the country.
Michael’s Concept wood crafts and furniture project is a livelihood initiative of a local entrepreneurs based in San Fernando, Cebu. They use scraps of wood found in their local community and do not need to cut trees for lumber to be used in their products.
“Our products are environment friendly, because we do not use trees which need to be cut down from forests, rosewood are found abundantly in Cebu,” said miss “Etchel”, the lady in-charge of the booth set-up at the “Sessions in Bloom” in Baguio city.
Producers of Michael’s Concept supports pro-environment products. They produce novelty items like bookmarks, key chains and letter openers ( an originally designed craft of Michael’s Concept and a unique item found in today’s Session in bloom). The designs they use are original creations by their employees.
Michael’s Concept’s project is supported by PREDA Foundation who helps them in marketing and innovating their wood crafts by training their people on how to create unique designs and introducing them to a healthy work environment. This is owned and managed by a family who practices the principles of “Fair Trade” by giving fair and honest labor to their employees.
This make them a pro-people company. To give a fair and honest wage to their people, they have to keep confidentiality of the designs and concepts of their products to avoid imitating the practices of big companies who seal designs of products and make use of machines for production.
Locate and contact Michael’s Concept @ https://www.google.com.ph/maps/place/Michael’s+Conceptemail@example.com,123.706897,15z/data=!4m5!3m4!1s0x0:0x94748fbb6d7df5c6!8m2!3d10.161527!4d123.706897
(Original post @ GoogleMap.Review)
You could have a camping or picnic outside ambience when you eat here. Are you a certified millenial? Do you always have a hard time deciding what to eat when in a cafe or resto, especially when you visit food houses with your barkada and you feel like eating “kahit ano” (local term for saying “anything”). You simply can’t decide.But Foodjective here would help you come up with your “objective” on what “food” to eat. (got it?)
To see a full review of and more about Foodjective follow Grassroots’ Advocate at https://grassrootsadvocatewebsite.wordpress.com/ and also visit https://introvertedpyramidblog.wordpress.com/ for more cafe related blogs.
Also, comment or email Grassroots’ Advocate at https://grassrootsadvocatewebsite.wordpress.com/ to review your suggested cafe or travel spots!